YIELD: 32 servings 1 lb. cocoa sweetened rice cereal 2 cups Oreo pieces 6 oz. butter 2 ¼ lbs. mini marshmallows 2 tsps. vanilla 1. Combine cereal and Oreo pieces in large bowl. 2. Melt butter in large saucepan on low heat. Add marshmallows; cook until melted, stirring occasionally. Stir in vanilla. 3. Add to cereal mixture; toss to evenly coat. Cool slightly; shape into 32 balls. Insert wooden ...
Register to view this Article
Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.