INGREDIENTS:1/3 cup sugar 3 Tbsps. minute tapioca 1 2/3 cup whole milk 1 egg, well beaten * 6 Tbsps. (3 pouches) Multimix powder 1 tsp. vanilla *or ¼ cup egg substituteDIRECTIONS:1. Mix together sugar, tapioca, milk and egg in a saucepan; let stand for 5 minutes. 2. Cook on medium heat, stirring constantly, until mixture comes to a boil. Remove from heat (pudding thickens as it cools). 3. Cool 5 minutes, then blend in the Multimix powder and vanilla, stir well until all the powder is ...
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