Former Silver Plate winner and foodser vice industr y pioneer Anita Brown passed away in mid-June after a courageous, two-year battle with cancer. Brown achieved prominence for her work with Food Works, the Motorola Hospitality Group's innovative and influential business dining division, where she ser ved as director of US operations. Over her career, Brown demonstrated both a flair for the aesthetics of food presentation and a keen sense of operational efficiency. In addition to her ...

Register to view this Article

WhyRegisterfor FREE?

Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.

Already registered? here.