The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
The Almond Board of California has developed a new brochure, "Menu Inspirations: Tap into the Almond Advantage." The piece contains value idea starters reaching across all menu and day parts: appetizers, soups, sandwiches, salads, entrees, takeout, bakery and desserts. Visit www.almondsarein.com or call 209-549-8262 for a copy.