A panel of Best Concept Award winners: (l. to r.) John Dickman of Google, Inc., Solange Morrissette of Sodexho, Reginia Phillips of the University of North Texas, Dexter Hancock of DCH Regional Medical Ctr., Sidney Gonsoulin of the University of Southern Mississippi and Holly Hart of Chartwells High Education. How do you elevate the retail experience in onsite foodservice environments? A slew of ideas and suggestions were offered at the 2007 Food Management IDEAS Conference, held at the ...
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