INGREDIENTS:6 oz. unsweetened chocolate 1 cup yellow onion, finely diced 1 cup vegetable oil 2 cups sugar 2 eggs 1 tsp. vanilla 2 cups all-purpose flour 1 tsp. baking soda ½ tsp. salt 1 cup milk, soured with 1 Tbsp. vinegar as needed, fudge icing (recipe follows) DIRECTIONS:Melt chocolate in saucepan, stirring over low heat, or in microwave oven. Caramelize onion by sautéeing over medium low heat for 8-10 minutes in 2 Tbsp. oil in skillet until very soft and buttery-sweet. Using electric ...

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