INGREDIENTS:12 ounces pasta, cooked ½ lb. beef or chicken, cut into strips 1 Tbsp. Lee Kum Kee Premium Soy Sauce 3 ½ Tbsp. Lee Kum Kee Black Bean Garlic Sauce 1 tsp. cornstarch 3 Tbsp. water 2 Tbsp. cooking oil 2 oz. red bell pepper, sliced 1 stalk green onion, chopped or shreddedDIRECTIONS:Cook pasta according to package directions. Rinse and drain well. Set aside. Marinate beef or chicken with soy sauce and cornstarch for 5 minutes. Set aside. Mix Black Bean Garlic Sauce with water. Set ...
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