INGREDIENTS:1 lb. granulated sugar 1 ¾ cup cider vinegar 9 ¾ oz. fresh celery, ¼ inch dice 4 oz. dried apricots, ¼ inch dice ¼ cup + ¼ tsp. fresh ginger root, peeled, minced 1 cup apple juice 2 Tbsps. + 1 ¼ tsp. lemon juice ½ tsp. crushed red pepper 1 lb. 3 oz. baking apples, peeled, ½ inch piecesDIRECTIONS:1. Combine all ingredients except apples. Bring to a boil. Reduce heat and simmer 15-20 minutes. Add apples, simmer 15-20 minutes more or until most of the liquid is evaporated and sauce ...
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