Director of School Food Services Archdiocese of New Orleans Pat Farris, at one of the more than 80 schools in her district. (Photo: ©2008 Jackson Hill/Southern Lights) What ’s on Farris’s Plate ? ANNUAL BUDGET: $16.8 million MEALS SERVED PER DAY: 27,000 EMPLOYES: 425 FTEs, 20 PT SITES: pre-Katrina 108, post-Katrina 83 PARTICIPATION: 75% Before Hurricane Katrina ...
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