YIELD: 6-8 SERVINGS 2-3 serrano chiles 1 (3") piece ginger, peeled 8-9 large cloves of garlic 4 Tbsps. oil 3 medium yellow onions, finely chopped 4-5 black cardamom pods 2 (2") pieces cinnamon or cassia 6-8 whole black peppercorns 6-8 cloves 2-3 small bay leaves 3 Tbsps. ground coriander 2 Tbsps. ground cumin 1 tsp. cayenne ⅓ tsp. turmeric 4 medium tomatoes minced in food processor 2 (2½ lb.) chickens, skinned and cut into 8 pieces each 1½ tsps. salt chopped cilantro leaves ...

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