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Station Concepts

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  • George Mason University
    Aug. 9, 2012
    Article

    Hot Spot Heats Counts at George Mason

    Students at George Mason University can vote on Facebook for the cuisine at popular dining station Hot Spot...More
  • Pork Ramen Noodle Soup
    Aug. 6, 2012
    Article

    Best Menu: UCLA

    FEAST at Reiber Residence Hall at UCLA offers and all-you-can-eat Asian-influenced dining experience, which includes more that a thousand recipes...More
  • Kathi Rolls & Bowls
    Aug. 2, 2012
    Article

    Best Station Concepts: Restaurant Associates

    Kathi Rolls & Bowls from Restaurant Associates offers a highly adaptable and economical Indian concept...More
  • Jun. 5, 2012
    Article

    New Cafes Open at Microsoft Headquarters in Redmond

    Three newly remodeled cafes recently reopened on the Redmond, WA, campus of Microsoft Corp. after undergoing remodels...More
  • Mar. 1, 2012
    article
    Food Management

    The Wok Way  

    An Asian wok station can be one of the most popular—and flexible—stations in an onsite dining venue. Her's how to create one that's authentic and efficient....More
  • Jan. 1, 2012
    article
    Food Management

    Right in the Hearth of It All

    Hearth ovens and stations designed around them provide a great sense of theater, plenty of menu flexibility and surprising energy efficiency....More
  • Dec. 1, 2011
    article
    Food Management

    Dining at the Student Union

    The Student Union at Texas Tech incorporates both a standard food court (Union Plaza) with an array of stations....More
  • Dec. 1, 2011
    article
    Food Management

    Hot or Cold, Sizzling Salads Sell

    If a Sizzling Salad station is designed and menued correctly, it can provide efficiency and and a sound return on investment....More
  • Nov. 3, 2010
    article
    Food Management

    Oklahoma City U. Debuts Raw Vegan Food Station

    Oklahoma City University has opened what it terms "the first known college campus raw vegan food station in the country." Operated by dining services...More
Onsite News Briefs
  1. John Metz, Jr., Wins IFMA Gold Plate  
  2. NACUFS Announces Sustainability Award Winners  
  3. UM Renegotiates Stadium Alcohol Contract After Losing Money  
  4. NRA Honors Military Foodservice Operators  
  5. KU Expands Rooftop Garden  

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Commentaries and Blogs
John Metz wins 2013 IFMA Gold Plate
by John Lawn
Posted 2 days ago
in Bandwidth on the Run
Dining on Demand Goes Solo
by Julie Jones
Posted 1 week ago
in Renovation Realities
Dollars and Cents...
by Julie Jones
Posted 1 week ago
in Renovation Realities
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