Perhaps the most exciting innovation PPS Foodservice Director Kristy Obbink and Business Systems Analyst Connie Smith are working on is a data analysis tool to let them regularly evaluate the department's performance using a number of key performance indicators (KPIs) that are established markers for well-run programs. The new approach will require building a data warehouse from the tables available from the WinSNAP software used at PPS, although the principles and approach can be used ...
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.