The Nutrition Group 2012


Ranking #23

Nutrition Group offers clients an integrated package of foodservice, catering, custodial/maintenance and vending management services, as well as dining facility design and consulting services.  It currently operates at around 1,300 individual locations, most of which are K-12 schools.

In the past year Nutrition Group made a series of organizational changes to deal with retirements and its business growth. This included the additions of a new COO (Jerry Moore), managing director (Jessica Anzelone), president (Dan Bazylak) and senior VP (Nancy Kohl).

A new offering targeted to secondary school students is Choose Two, which allows students to choose a custom healthy salad/sandwich combo.




Major Segments Served:
K-12 (85%), Senior Dining (12%), Corrections (2%), B&I (1%)

No. of Contracts
2011: 410
2010: 358

Sales Volume
2011: $105
2010: $102

Onsite Leaders

  • Innovators

  • Top 50

  • Best Concepts

  • Silver Plate


Latest Headlines

Get more

Sponsored Introduction Continue on to (or wait seconds) ×