More convenience stores are concentrating on providing a greater variety of fresh, high-quality foods, and competition is mounting in the $10.9 billion industry as stores strive to compete with fast-food restaurants, according to the Convenience Store Market Intelligence Report from the Technomic, Inc., research/consulting organization. Fully 57 percent of consumers say they have purchased prepared foods from convenience stores and around a third of those who visit convenience stores for ...
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.