Taher, Inc., has opened a unit of its Fresh Seasons Cafe restaurant concept in the new recreation center on the Twin Cities campus of the University of Minnesota. The cafe includes a juice bar component with blends designed to supplement workouts, while the food menu features a variety of breakfast sandwiches and pizzas in the morning and a selection of wraps, burgers and pizzas for lunch. Campus dining services at UM-Twin Cities is operated by Aramark but Taher has a contract to provide ...

Register to view this Article

Why Register for FREE?


Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.