The challenge for many corporate dining operators is to keep customers onsite. At the multi-tenant, growing Metropoint Corporate Campus in St. Louis Park, MN, dining services provider A’viands has so far met this challenge by converting a former coffee shop space into The Point Original Sandwich Company, a retail concept offering an onsite alternative to the cafeteria for lunchtime customers. Opened in mid 2013, The Point offers customers a selection of grab-and-go or freshly prepared ...

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