Event showcases culinary talent in the Big Apple's hospital kitchens.
The team from Memorial Sloan-Kettering Cancer Center walked away with first place honors in the 2nd Annual Big Apple Health Care Culinary Challenge. The teams of chefs represented Sloan-Kettering, New York Presbyterian, Kingsbrook Jewish Medical Center and New York University Langone Medical Ctr. The event took place in the Garden Café at N.Y. Presbyterian Hospital/Weill Cornell Medical Center. The winning team from Sloan-Kettering included Executive Chef Pnina Peled, Chef de Cuisine ...
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.