Annual confab to hone in on practical solutions for a difficult environment.
The 30th annual conference of the Society for Foodservice Management (SFM) has as its theme “Building Bridges, Competitive Strategies for Today and Tomorrow,” a goal well supported by a tripartite education and development program that will key in on three main areas: business building strategies, career and personal development and innovative culinary ideas. The keynote session will be highlighted by keynote speaker Kim Rothstein, principal at The Marlin Network, who will address the ...
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