McCune-Brooks Hospital in Carthage, MO, has launched a room service dining program that is reportedly the only such service within a 200 mile radius, reports Gatehouse News Service. Managed by Aramark, the initiative allows patients to call down between 7:30 am and 6:30 pm with orders from a menu they receive upon admittance. Delivery is guarateed within 30 minutes. Visitors can join patients for $3 a breakfast meal (served all day) or $4 for a lunch or dinner. Breakfast choices include ...

Register to view this Article

Why Register for FREE?


Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.