Forecast: Coconut with a Chance of Rhubarb

McCormick's Top 10 Inspiring Flavor Pairings for 2010:

1. Roasted Ginger & Rhubarb
2. Thai Basil & Watermelon
3. Caraway & Bitter Greens
4. Bay Leaves & Preserved Lemon
5. Almond & Ale
6. Turmeric & Vine Ripened Tomatoes
7. Pumpkin Pie Spice & Coconut Milk
8. Roasted Cumin & Chickpeas
9. Creole Mustard & Shellfish
10. Chives & Fish Sauce

For more information and recipes, go to www.flavorforecast.com