Harvard University Dining Services has removed the index cards detailing nutritional information from its dining halls after students and parents raised concerns about displayed calorie counts leading to or worsening eating disorders, reports the Harvard Crimson. Although the information detailing number of calories, serving size and fat and carbohydrate grams is no longer displayed alongside the food, students can still access the data online or on dining hall kiosks.

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.