The inaugural conference of the Association for Healthcare Foodservice set a high bar that bodes well for the organization's future.
The inaugural national conference of AHF — the Association for Healthcare Foodservice — attracted more than 600 attendees to Austin on June 5-9, all focused on professional development and the goal of building a national association that would combine the best strengths and cultural traditions of its merged, legacy organizations. The 2010 conference featured general sessions on teambuilding, benchmarking, sustainability program development and the skills necessary to build stronger working ...
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