For the fourth year running, the Healthcare Food Administrator’s of Greater New York (HFAA) held the Big Apple Culinary Challenge in New York City in March. Four local hospitals competed: the incumbent, Kingsbrook Jewish Medical Center, challenged by Maimonides Medical Center, Methodist Hospital and New York Presbyterian Hospital/Weill Cornell. “This event showcases culinary talent in the hospital kitchens in our area. Many chefs work behind the scenes, so this event allows them to show ...

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