Aramark has unveiled changes in the concessions menu at Citi Field, home ballpark of the New York Mets, for the 2010 season. The Mets and Aramark chefs have collaborated with branded operators like Drew Nieporent's Myriad Restaurant Group, Danny Meyer's Union Square Hospitality Group and Dave Pasternack of Esca to offer expanded menus, highlighted by new items such as a Crab Cake Sandwich, Peking Duck Bun and Lasagna Bolognese. In response to fan requests, the Mets and Aramrk ...
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