Chef Stephen Bello, executive chef at South Nassau Communities Hospital on Long Island, NY, is certainly a talented culinarian. He has received a slew of honors, from the 2007 Chef Professionalism Award and the National Presidential Medallion, both from the American Culinary Federation (ACF), to the Gold Medal at the Les Amis d'Escoffier Society 2007 Culinary Exhibition in Cologne, Germany. He is also an inductee of both the Chef de Cuisine Society of New York and the ACF. And he's a poet ...

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