Food Management (FM) is the most widely-read magazine and website in the onsite/noncommercial industry. FM reaches decision makers in all of the onsite segments from B&I to Healthcare, K-12 to College & University. A twelve-time winner of the Jesse H. Neal editorial award, FM has a respected editorial staff with a long history of expertise in the foodservice industry. The newly redesigned magazine, refreshed in 2013, showcases a larger design and a more reader friendly layout.
FM digital is a true resource providing relevant news, trends, management strategies, food/menu ideas, recipes and much more to help onsite foodservice decision-makers evaluate purchases, grow professionally, and improve their business. Whatever the information need – whether it’s industry wide, segment-specific, topic focused, or custom – FM digital supports operators and in turn offers the perfect vehicles for communicating an advertiser message.
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