Research shows that grains offer many health benefits and deliver flavor as well.
Cindy Stearns Assistant Director: Marketing and Special Programs University of Richmond Dining Services Richmond, VA “Maple Pecan Quinoa, developed by Michael Onorato, production manager, University of Richmond Dining Services, is a savory vegan dish that appeals to more of our population than just vegans. It's menued as a vegan entrée, as it has higher caloric value. Just a 4 oz. serving provides a substantial amount of calories (548 to be exact), but the majority of the calories come ...
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