Sales of food bars are surging, recently posting double-digit growth rates, making this a dynamic product category for onsite operators. The combined breakfast/cereal/snack bars and energy/nutrition bar retail market approached $5.7 billion in 2011, according to a new Packaged Facts report, Food Bars in the U.S.: Trends in Cereal/Granola Bars and Energy/Nutrition Bars. Among other reasons for this growth are the many new products being launched, better marketing to specific consumer ...

Register to view this Article

Why Register for FREE?


Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.