Epicurean Feast operates at over a hundred unit locations and gets three-quarters of its revenues from managing B&I dining operations. Most of the rest is from corporate catering and event management/rental services, with large/high-end functions assisted by the company's Currier & Chives unit. It also offers vending, office refreshment, c-store and kiosk management and even foodservice design services.
Over the past year, it concentrated on further developing its proprietary health & Wellness Program, instituting composting programs, offering more sustainable/local purchasing programs, expanding its branded coffee and deli meat offerings and upgrading its POS system.
Major Segments Served:
B&I (95%), College/University (2%), Transportation (2%), K-12 (1%)
No. of Contracts