According to a recent Gallup survey, two-thirds of Americans say that, if given the opportunity, they would vote for a law that limits food sold in public schools to those that meet standards for high nutritional value. Three-quarters of parents with children currently enrolled in public school and nearly two-thirds of nonpublic school parents favor this proposal. The poll, conducted March 8-9, also finds a smaller majority of Americans, 57%, favor such laws when the question specifies ...
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.