The Howard-Suamico (WI) School District is using a visiting chef program to prompt students to "eat outside their comfort zones" and to generate new menu ideas, reports the local Fox 11 news station. The visiting culinarians include those with children enrolled in the district as well as other chefs from commercial establishments in the area.
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.