“Accountable Care is here and it's going to stay here,” affirms Bruce Thomas, vice president of guest services at Geisinger Healthcare. Mary Spicer, director of food, nutrition and conference services at Texas Health Resources, agrees. “While the 2010 Affordable Care Act may or may not be implemented as passed and may or may not be the right solution, our leadership believes healthcare reform has to happen,” she adds. The reforms that are moving ahead ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.