The American Society of Healthcare Food Service Administrators (ASHFSA) gathered its membership in Las Vegas in early June for the group's 2008 National Conference. The theme was “Stay in the Game…by Staying Ahead,” a timely focus given the challenges facing healthcare segment operators. A full agenda of presentations, workshops and sessions explored different issues. Meanwhile, the membership enjoyed the presentations of a couple of significant awards. ASHFSA's Don Marsh Operator of the ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.