For the first time in its 29 years, Food For Thought expanded outside the Chicago market, and it now services a 150-mile radius around the metro area. The company uses local sources in all markets, having partnered with farms in Illinois, Wisconsin, Indiana and Michigan. It plans to debut an online ordering app in the near future.
Major Segments Served:
B&I (69%), College/University (15%), Parks/Recreation Ctrs. (11%), Museums/Perf. Art Ctrs. (5%)
No. of Contracts