School Nutrition Association www.schoolnutrition.org Why should someone looking for a career in foodservice consider school nutrition? I think that the...More
THERE S BEEN PLENTY OF DISCUSSION (AND MEDIA COVERAGE) lately about the changing ethnic diversity of America and how employers are dealing with the challenges...More
BY KAROLYN SCHUSTER Dining Services employees at the University of Maryland College Park agreed to model for FM s photographer for this story. Above:...More
PRESIDENT (05-06): Ellen L. White JOB TITLE: Correctional Dietary Supervisor FACILITY: Montgomery County Department of Correction and Rehabilitation Pre-Release...More
PRESIDENT (05-06): Phillis Fletcher, DCM, CFPP JOB TITLE: Food Service Director HOST ORGANIZATION: Brooks County Hospital, Quitman, GA CAREER HIGHLIGHTS:...More
Chief Master Sgt. William Garner CHAIRMAN OF THE IFSEA BOARD (05-06): David Kinney, DODG, CFE JOB TITLE: Regional Vice President HOST ORGANIZATION: Cash...More
PRESIDENT (05-06): Sharon A. Cox, MA, RD, CDN JOB TITLE: Director of Food and Nutrition Services FACILITY: Memorial Sloan Kettering Cancer Center (MSKCC),...More
Dietary Managers Association www.dmaonline.org What are the most rewarding aspects of a career in healthcare foodservice? What about it do you find most...More
EDITED BY KAROLYN SCHUSTER Q: Do you conduct exit interviews when an employee has resigned? What kind of information are you looking for? Information...More
American Dietetic Association www.eatright.org What are the most challenging aspects of a career in foodservice and what about it do you find most rewarding?...More