Red Osier Food Services, a foodservice company that has operated exclusively in almost 200 onsite locations such as airports, performing arts centers and sports arenas in Western New...More
The foodservice director for the York and Kittery, ME, school districts who spoke up for keeping potatoes as part of the National School Lunch Program at the National Press Club...More
Vincent Joseph Pantuso, who as president helped build Volume Services, Inc., into one of the nation's premier sports concessions operators, passed away recently at age 71. Pantuso...More
Western Kentucky University is finalizing a contract extension with dining services provider Aramark that would take the relationship through 2017, reports the College Heights...More
Lorna Donatone, COO and Sodexo Education president, has been elected chair of the Women's Foodservice Forum (WFF) board of directors, in which position she will help guide the...More
Epstein School, a private Jewish elementary school in Atlanta, is getting $50,000 toward a cafeteria renovation thanks to fourth-grader Sydney Fialkow, who won the Uncle Ben's...More
Aramark chefs have created some wild variations that go way beyond cheese for nachos that will be found in various Major League Baseball stadiums this summer. Dip into these tasty seventh-inning stomach-stretchers for some nacho inspiration.
The USDA has published an interim rule on how school districts can qualify for a six-cent-per-meal reimbursement based on meeting requirements for healthier school meals, which go...More