The Waitrose supermarket chain in Britain recently marked the 100th issue of its Waitrose Food Illustrated magazine by listing the 10 Least Glorious Moments in Food History. The Least Glorious Moment in Food History was the invention of margarine in 1869, says the magazine. Rounding out the Top 10 were the inventions or introductions of the following: • cheesesteak (yes, they mean the Philly favorite) • Kentucky Fried Chicken • Lymeswold cheese • Spam • quiche • the "ploughman's lunch" • ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.