How you eat your salad tells a lot about your personality, it turns out, according to a 2000 Market Facts survey conducted for the Association for Dressings & Sauces. The survey divided people into three categories: dippers, toppers and mixers: • Dippers, 37 percent of those surveyed, dip their greens into their salad dressing.They rate themselves as being more spontaneous and outgoing than “mixers.” • Mixers, 49.5 percent of those surveyed, are salad eaters who mix their dressing ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.