Jim GroskopfPurchasing Analyst/Menu PlannerSaint Paul Public Schools Saint Paul, MN "Our students represent a broad spectrum of cultures and nationalities, and have sophisticated tastes. In order to individualize food choices, we offer a wide array of condiments. Many students like hot and spicy foods. Therefore we offer condiments such as hot sauce and salsa. At the elementary school level we menu rice at least weekly—it's usually brown rice, offered with soy sauce. "Our 'Choice Bar' ...

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