A brand new 35,000-sq.ft., 1,077-seat addition to Virginia Tech’s campus dining program, Turner Place offers a mix of three national brand (Bruegger’s Bagels, Jamba Juice, Qdoba Mexican Grill) and five internal brand food outlets over two levels. The internal concepts include a pizza concept using a wood burning oven, a charbroiler/grill that burns real hardwood, and a Japense sushi/steakhouse with four teppanyaki flat-surface grills. Each concept has its own distinctive ...
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