FM's 2009 BEST CONCEPT AWARDS

FM recognizes outstanding service innovations by onsite operators. The 09 entry deadline is April 20. For entry information CLICK HERE

Summertime BBQ Articles

BARBECUE FEVER

Quick Cranberry Grilling Sauce Students at Texas A&M University enjoy the competitive edge full-blown cook-off contests bring to the campus barbeques. More

Fire & Spice

By Diane Ridge Photo Credit: American Lamb Board Grilling in the Park, outside of Children's Memorial Hospital in Chicago, entices medical employees to More

Summertime BBQ Recipes

BBQ Sopping Sauce

INGREDIENTS:2 cups strong black coffee 4 cups Worcestershire sauce 2 cups tomato catsup lb. butter 4 Tbsps. freshly ground black pepper 2 Tbsp. sugar More

Southern BBQ Pork Ribs

INGREDIENTS:18 lbs. pork spareribs 6 qts. Dr. Joes BBQ sauce Dr. Joes BBQ Sauce 4 each smoked hog jowls 8 oz. vegetable oil 4 lbs. onions lb. Scotch Bonnet More

Thai BBQ Pot Roast

INGREDIENTS:Thai BBQ Sauce: 1 3/4 cups hoisin sauce 1 cups oyster lauce 1 cups plum sauce 3/4 cup kecap manis (Indonesian soy sauce)* 3/4 rice vinegar More

BBQ Pulled Pork Stuffed Potato

YIELD: 24 servings 24 90 ct. Idaho potatoes, washed 5 lbs. pulled pork butt mirepoix 1 cup apple juice 1 cup cranberry juice 8 cups yellow onion, julienned More

Honey BBQ Roasted Corn

YIELD: 48 cobs 12 oz. butter, softened 9 oz. prepared BBQ sauce 9 oz. corn syrup 4 1/2 oz. honey 1/4 tsp. salt 3 dashes hot sauce 48 each prepared, flame-roasted More

BBQ Chicken Pizza Wrap

INGREDIENTS:1 Tbsp. mesquite seasoning 2 tsps. fresh squeezed lemon juice cup Extra Virgin olive oil 1 Tbsp. shallot, minced 4 each 7 inch pre-sheeted More

Chipotle Peanut BBQ Pork Sandwiches

From: Chef/owner Mark E. Smith, The Tortilla Press, Collingswood, NJ. This recipe won first prize in the 2006 Peanut Advisory Board Recipe Contest. Yield: More

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