Pizza/Sandwiches
The Sandwich: An American Icon
Almond Butter & Jelly Sandwich Yield: 1 sandwich 2 slices oat bran bread 1 Tbsp. almond butter 1 Tbsp. 100% fruit spread 1. Spread slice of bread with...
Spicy Bean Wraps
YIELD: 20 servings 1 bag refried beans 2 qt. boiling water 2/3 cup taco seasoning mix 2 lbs. cream cheese, softened 2 cups green onions, finely chopped...
Deli Menu Makeovers
The new Slices Deli, opened last winter at the Aramark-operated Center Court dining facility at University of Cincinnati, takes the made-to-order concept...
Asiago Cheese & Basil Stuffed Burger
YIELD: 3, 8 oz burgers 1 12 lbs. fresh ground grade A beef 2 Tbsps. A-1 Steak Sauce 1 tsp. ground sea salt 14 tsp. ground red pepper corns 1 cup Asiago...
Building Big Beef Sandwiches
BY DIANE RIDGE Today, onsite chefs are not so much rediscovering great beef cuts as they are elevating beef dishesin this case sandwich mainstaysto new...
Sandwiches in Italian Suits
Gabriel Gomez Principal Chef UCLA Medical Center Los Angeles, CA Classic BBQ Ciabatta Chicken Grillers Photo by Amarak A SAVORY SPINOFF. Last year the...
Grab a Pizza the Action
Sheila Parisien Child Nutrition Director Manchester Essex Regional SD Manchester, MA "On pizza day we serve ten different varieties. With so many pizzas...
Wrapture!
"We make a lot of wraps for our grab-and-go outlet here as well as at our retail snack bar. Also, in the snack bar, the customers have the option of building...
New PB&J Classics
Peanut butter and jelly sandwiches are by far the children's classic. For a new twist, offer it hot and/or combine peanut butter with a few unique additions-both...
Sandwiches are Hot!
Pepperonata Cheese Steak Rosemary Chicken Avocado Pancetta The key to creating a great sandwich program may be simpler than you thought. Adding the right...
Funk a Deli
Joseph M. Kilmer Dining Services Supervisor Corning Incorporated Corning, NY CulinArt kitchen at Con Edison's corporate office in New York's Union Square....
Food on the run
STREET VENDORS. When MIT opened its new Stata Center last fall, a prominent feature was the 300-yard long,serpentine Student Street on its first floor....
Pizza by the Numbers
Pizza Preparation Method by Segment Pizza Sales by Daypart Pizza Toppings Offered Pizza is ubiquitous in the noncommercial market. It appears on nearly...
Sandwich Secrets
This Tuscany Chicken Ciabatta sandwich is a signature item on the menu of Sodexho's Jazzman's Caf. The recipe uses Black Olive Paste and Red Pepper Mayonnaise...
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