John Lawn has been editor-in chief of Food Management since 1995 and before that spent nine years as founding and chief editor of The Foodservice Distributor. An award-winning writer and photographer, he is a recognized authority on a wide range of foodservice operations and supply chain issues and is a frequent speaker to industry groups.
You can read his musings and opinions here and in the pages of Food Management.
Have a news item or story idea for the FM’s editors?
Click here to submit