Eric Stoessel, Food Management Editor-in-Chief
My mom joked that with this new job I’ll have gone from covering the coolest new restaurants to writing about school cafeterias. Maybe, but what’s wrong with that? The people working in those cafeterias will be feeding my daughter in kindergarten next year and in college before I know it. They brought a smile to my dad’s face every day last year during his month-long stay in a rehabilitation facility. You’re feeding our children, our future, our sick and our ...
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