Many college dining programs boast about the number of organic ingredients they incorporate into their menus, and about the number of meatless dishes available to students. But it's quite likely that none can come close to matching the commitment to organic and vegetarian dining practiced at Maharishi University of Management in Fairfield, IA. At MUM, new dining services provider Aladdin Food Management Services menus and serves a meal program — including board, retail and catering — that ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.