He has a drive for perfection, plenty of natural talent, a supportive family, a good group of friends, a fistful of cake recipes, and a dream. Meet Kyle Brown, a man with a plan. When Brown was 12, growing up in California's “Inland Empire” (that's the San Bernardino region, east of Los Angeles) he knew he wanted to work in the food world one day, and that he'd need training in business and cooking to do so. Flash forward to the present. Now 21 years old, Brown just graduated from the ...
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