Authentic ethnic ingredients, organics, gluten-free products, local produce—even gelato and self-serve espresso—are part of the convenience retailing mix at Stanford's new Market at Munger.
The new Market at the Munger Graduate Residence Complex at Stanford University in Palo Alto, CA, is more full-fledged grocery store than c-store, but in a Whole Foods/Trader Joe's kind of way. It offers a variety of kosher, gluten-free, vegetarian and specialty items — including fresh produce and freshly baked breads — in a mix that provides a full-service shopping destination for the some 600 graduate students who call Munger home, along with students from other parts of the campus. ...
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