About 150 first responders working during Hurricane Sandy were provided with free meals by Princeton University's Dining Services. The meals for the first responders, students who remained on campus during fall recess and employees on duty were prepared and served by a small team of Dining Services employees who were able to make it to work. "We always use the phrase, 'it's all about food, mood and attitude,'" says Dining Services Executive Director Stu Orefice. ...
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