Students at Bucknell University are now able to purchase homemade-style energy bars as part of the University’s new Bucknell Nutrition Initiative Program (BNIP), which promotes and encourages nutrition awareness to the campus community. BNIP is a collaboration between Bucknell’s Division of Student Affairs, dining services provider Parkhurst Dining and University Dietitian and Sports Nutrition Specialist Tanya Williams. “Energy bars are a convenient, portable snack or ...
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.