(Continued from page 2) 1/3 cup (80 ml) thick, Greek-style plain yogurt or sour cream 1 tablespoon plus 1 teaspoon paprika 2 teaspoons ground coriander 3 teaspoons Home-Style Garam Masala 1 tablespoon plus 1 teaspoon Ginger-Garlic Paste 1¼ to 1½ lbs (600 to 750 g) skinless, boneless chicken pieces, cut into 2-in (5-cm) cubes Nonstick cooking spray or oil, to grease grill pan 2 tablespoons oil 1 large red onion (about ½ lb/250 g), minced 1¼ cups (300 ml) ...

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